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Fabio Almeida and Santiago Sánchez, students from the University of Salamanca that have been selected to join the LA PASSION Project in Uberaba (Brazil), where, they will work along with other students from Brazil, Uruguay, Portugal, Finland and Chile. They will be there from March 18th to May 24th participating in the project, researching and proposing solutions to the "Food for future" challenge.
Surveys are a helpful means of creating different profiles, conducting studies or finding out about the opinion of a group of people about a product or a situation.
The University of Salamanca is going to contract two PhD Researchers under the Order of June 5, 2018 of the Ministry of Education, Junta de Castilla y León. The deadline for the submission of applications will be March 21, 2019.
Digital Development Stack is aimed at programmers who are familiar with web development. The course will have a budget of €1,200 per student.
Welcome CHROMOSOME, thank you Javier Prieto.
Yesterday morning, we proudly enjoyed a public presentation of the CHROMOSOME Project, which is led by our fellow researcher, Javier Prieto.
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CIBERIA members met to analyse the progress achieved during the previous months of project implementation and to determine the actions to be taken in the coming period.
The IoTalentum project, in which the BISITE Research Group of the University of Salamanca participates, successfully held its 8th Network Meeting (NM8) at the Wind Tre office in Mestre (Venice). Th...
BISITE researchers present progress of GILL platform for gender diversity and innovation analysis
18
May
GILL partners met in Prague for the Third Project Consortium meeting to discuss gender diversity, entrepreneurship and innovation.
As part of the activities organised by the NOUS project, the workshop "Merging Cloud, Edge and Quantum in cross-border innovation: The cornerstone of Europe's new digital era" .
AgrarIA Project: driving the transformation of the agricultural sector with Artificial Intelligence
14
May
The AgrarIA project is making progress on the proposed objectives, principally aimed at modernising the Spanish agri-food sector.